Steak, Potato, roasted veg, sauce
(Each tray serves 4 or 8 people. Portion sizes are generous — about 6–8 oz protein, 1 cup starch, and 1–2 cups vegetables per person.)
Steak, Potato, roasted veg, sauce
(Each tray serves 4 or 8 people. Portion sizes are generous — about 6–8 oz protein, 1 cup starch, and 1–2 cups vegetables per person.)
